Keto Avocado Toast

Keto avocado toast is an easy, healthy, and delicious breakfast option that keeps you full and satisfied with minimal effort.

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Prep Time 5

Cook Time 5

Total Time 10

Course Breakfast, Snack

Cuisine American, Keto

Servings 2 servings

Calories 240 kcal

Ingredients

Main Ingredients

2 slices keto bread store-bought works or make your own
1 ripe avocado ripe avocado ensure it's ripe
to taste Salt don't skip
to taste Pepper seriously don't skip
to taste Fresh lemon or lime juice optional but adds zing
to taste Olive oil drizzle for those fancy days

Optional Toppings

as desired red pepper flakes
as desired everything bagel seasoning
as desired sliced radishes
as desired leftover bacon
as desired fried egg

Instructions

Preparation

Toast the keto bread until crispy.
Slice the avocado and scoop it into a bowl.
Mash the avocado with a fork and add salt, pepper, and citrus juice to taste.
Spread the avocado mash onto the toasted bread.
Top with your choice of additional toppings or keep it classic.
Enjoy your delicious avocado toast before someone tries to steal it!

Notes

Let the avocado ripen before using for the best flavor. Sourdough-style keto loaves toast best. Mash avocado right before serving to maintain freshness.

Keyword Healthy Breakfast, Keto Avocado Toast, Low Carb