Looking for a delicious, keto-friendly shake that fuels your day without compromising your macros?
This Keto Protein Shake is here to revolutionize your routine! With 20g of protein and only 5g of net carbs, this is the best low-carb protein shake.
It will keep you energized and satisfied. Whether you’re starting your day with a nutritious breakfast or need a quick, refreshing snack, this shake is a game-changer.
What makes it stand out? It’s not just about being low in carbs—this shake is bursting with tangy-sweet flavors that make it incredibly refreshing. Perfect for hot summer days or whenever you crave a cool, creamy treat, it’s a guilt-free way to stay on track with your keto goals. Plus, it contains essential minerals that keep you hydrated and feeling your best.
If you’re a fan of low-carb, high-protein recipes, this keto-friendly shake is a must-try. If you love this, you will also enjoy other low-carb favorites. Try a creamy Coffee Protein Shake or a zesty Sugar-Free Brazilian Lemonade. Say hello to a tasty, nutritious way to stay keto-compliant while indulging in something truly satisfying!
Unique Ingredients for Your Keto Protein Shake
Frozen Berries: Opt for frozen raspberries for a tangy twist, or switch it up with blueberries, strawberries, or blackberries. Using fully frozen berries ensures a thick, frosty texture that’s perfect for a refreshing shake.
Protein Powder: The star of the show! Choose a high-quality, low-carb protein powder like unflavored whey protein isolate. For variety, consider plant-based options like pea or collagen protein—just keep it keto-friendly.
Lemon Flavor Boost: Skip the carbs and add a zesty kick with Ultima electrolyte powder or a dash of lemon extract. For a natural touch, try a packet of True Lemon, which delivers bold citrus flavor without the carbs.
Creamy Yogurt: Add a scoop of thick, low-carb Greek yogurt like Two Good to enhance the shake’s creaminess and protein content. It’s a simple way to make your shake richer and more satisfying.
Whipping Cream: For a decadent, milkshake-like texture, blend in a splash of heavy whipping cream. It adds richness and makes every sip feel like a treat.
Low-Carb Milk: Balance the thickness with a splash of low-carb milk. Almond milk, coconut milk, or a mix of cream and water work beautifully to achieve the perfect pourable consistency.
Keto Sweetener: You can adjust the sweetness to your taste. Use a powdered or liquid keto-friendly sweetener like erythritol, monk fruit, or stevia. It’s the finishing touch to make your shake perfectly satisfying without the sugar spike.
Storage Instructions
To keep your Keto Protein Shake fresh, store it in an airtight container. You can also use a sealed shaker bottle.
Keep it in the refrigerator until you are ready to enjoy it. It’s best consumed within 24 hours to maintain its creamy texture and vibrant flavor. If you notice any separation, simply give it a quick shake or stir before drinking.
For optimal taste and quality, avoid leaving it at room temperature for extended periods. If you prepare ingredients ahead of time, store them separately. Blend them just before serving for the best consistency!
Tips for Achieving Maximum Flavor
To elevate your Keto Protein Shake to the next level, start by using high-quality, fresh ingredients. Try different frozen berries to find your favorite flavor mix. Raspberries add a tangy taste, while blueberries offer a mild sweetness.
Enhance the citrus notes with a touch of lemon extract or a zero-carb electrolyte powder for a bright, refreshing twist. For a creamier texture, blend in full-fat Greek yogurt or a splash of heavy whipping cream. Don’t forget to taste as you go and adjust the sweetness with your preferred keto-friendly sweetener. Finally, blend thoroughly to ensure a smooth, velvety consistency that makes every sip irresistible!
Frequently Asked Questions
Can I use fresh berries instead of frozen ones?
Yes, you can use fresh berries, but keep in mind that frozen berries help create a thicker, creamier texture. If using fresh, consider adding a handful of ice to achieve a similar consistency.
What type of protein powder works best for this shake?
A low-carb, unflavored whey protein isolate is a great choice. You can also use plant-based options like pea or collagen protein. Just ensure it’s keto-friendly and fits your dietary preferences.
How can I make this shake dairy-free?
Just replace the Greek yogurt with a dairy-free option like coconut yogurt. Use almond milk or coconut milk instead of heavy cream. Choose a plant-based protein powder to complete the dairy-free version.
Can I prepare this shake ahead of time?
While it’s best enjoyed fresh, you can store it in the refrigerator for up to 24 hours. Give it a good shake or stir before drinking, as ingredients may separate over time.

Keto Protein Shake Low-Carb
Ingredients
- ¾ cup 90 g frozen raspberries
- ½ cup 118.29 ml plain Greek yogurt, (Try Two Good yogurt if you can find it!)
- ¼ cup 59.15 ml heavy whipping cream
- ⅓ cup 36 g whey protein isolate
- 1 packet lemon electrolyte mix (or True Lemon)
- ½ cup 118.29 ml hemp or almond milk, (more as needed)
- ½ cup 118.29 ml crushed ice
- Sweetener to taste
Instructions
- Frozen Berries: Opt for frozen raspberries for a tangy twist, or switch it up with blueberries, strawberries, or blackberries. Using fully frozen berries ensures a thick, frosty texture that’s perfect for a refreshing shake.
- Protein Powder: The star of the show! Choose a high-quality, low-carb protein powder like unflavored whey protein isolate. For variety, consider plant-based options like pea or collagen protein—just keep it keto-friendly.
- Lemon Flavor Boost: Skip the carbs and add a zesty kick with Ultima electrolyte powder or a dash of lemon extract. For a natural touch, try a packet of True Lemon, which delivers bold citrus flavor without the carbs.
- Creamy Yogurt: Add a scoop of thick, low-carb Greek yogurt like Two Good to enhance the shake’s creaminess and protein content. It’s a simple way to make your shake richer and more satisfying.
- Whipping Cream: For a decadent, milkshake-like texture, blend in a splash of heavy whipping cream. It adds richness and makes every sip feel like a treat.
- Low-Carb Milk: Balance the thickness with a splash of low-carb milk. Almond milk, coconut milk, or a mix of cream and water work beautifully to achieve the perfect pourable consistency.
- Keto Sweetener: You can adjust the sweetness to your taste. Use a powdered or liquid keto-friendly sweetener like erythritol, monk fruit, or stevia. It’s the finishing touch to make your shake perfectly satisfying without the sugar spike.